4:22-35 The sin offerings described in this passage atoned for laypersons, whether leaders or other Israelite citizens. These offerings could be eaten (contrast 4:3-21), and they involved lesser animals. The blood of the offering was disposed of in the courtyard of the Tabernacle and not carried to the Holy Place. As with the peace offering (ch 3), the fat and certain internal organs were burned on the altar. However, the rest of the meat from these offerings was given to the priest as food for himself and the males in his family (6:29), and it was to be eaten in a holy place (6:26; cp. 10:16-20). A lay leader was to offer a male goat (4:23), while a common layperson could offer a female goat or lamb. The animal’s lesser size and cost reflected the lesser influence of the common Israelite and, probably, their financial situation. Economic considerations allowed those who were poor to bring a pair of doves or young pigeons (5:7-8; 12:6, 8; cp. Luke 2:24). The desperately poor could offer two quarts of flour (Lev 5:11). 4:22 Israel’s leaders included the elders (see 4:15), tribal heads, and family heads (see Num 1:16, 44; 1 Kgs 8:1).